Allergies, Sensitivities, and an Anti-inflammatory Diet for Optimal Skin Health—Reference Documents and Further Reading
Schneider Chafin, J., et al. 2010. Diagnosing and managing common food allergies. JAMA, 303 (18), 1848-1856. URL (abstract): http://jama.ama-assn.org/cgi/content/short/303/18/1848 (accessed 05/18/2010).
Kolata, G. 05/11/2010. Doubt is cast on many reports of food allergies. New York Times. URL: http://www.nytimes.com/2010/05/12/health/research/12allergies.html (accessed 05/18/2010).
Libonati, C. 2007. Recognizing Celiac Disease. Fort Washington, PA: Gluten Free Works Publishing.
Ohlemache, S. 08/12/2007. US slipping in life expectancy rankings. Washington Post. URL: http://www.washingtonpost.com/wp-dyn/content/article/2007/08/12/AR2007081200113.html (accessed 05/18/2010).
BBC News. Healthcare around the world. 08/14/2009. URL: http://news.bbc.co.uk/2/hi/health/8201711.stm (accessed 05/18/2010).
Principal Author: Deirdre Earls, MBA, RD, LD with contributions from
C. Lucida, DermaHarmony Science Editor
Date of Publication: 05/25/2010
Updated: 11/17/2010